The Bacon, Egg and Cheese Grits Bowl is a warm, savory breakfast option that brings together Southern comfort and classic morning flavors. It features a hearty base of creamy grits topped with one scrambled egg, one slice of melted American cheese, and two crumbled slices of Smithfield® bacon. The combination delivers a blend of rich, smoky, and cheesy notes in every bite.
Perfect for a satisfying yet not overly heavy meal, this bowl has just 320 calories, making it ideal for those wanting flavor without excess. Whether you’re on the go or enjoying a relaxed breakfast, this dish offers both convenience and a cozy, homemade feel. It’s a wholesome choice that pairs well with toast, fruit, or coffee.